From 12noon until 2pm -
we'll be cooking quick, light summer lunches for those in a sort of 'London style', business frame of mind. Our full tasting menu will be prepared for our gastronomic visitors, along with my beloved 'Ma Cuisine' menu, built up from my aging repertoire of culinary greats.
Lunch of three small dishes together with a good glass of wine - 375.
Ma Cuisine 700 - paired wine menu of three glasses 700.
Our tasting menu 850 - paired wine menu of seven glasses 850
- check in please, latest 12.30.
Aged cheese 150 - wine for the cheese 150.
From 6pm until 8 o'clock -
our Tasting menu, of a battery of little appetisers, dishes of shellfish, fish, vegetables, meats and desserts... & 'Ma Cuisine' - je t'aime.
Our tasting menu 850 - paired wine menu of seven glasses 850.
Ma Cuisine 700 - paired wine menu of three glasses 700
Aged cheese 150 - wine for the cheese 150.
Chef's Table -
for lunch & dinner. An innovative surprise menu of many small dishes, Champagnes, wine pairings & sweets. Our digestive table, coffee & tea infusions. 'Chef's Table Vintage' makes an appearance for Summer 2009 - an utter feast of gastronomic luxury & culinary release.
Many warm summer wishes Paul.